Fudge Brownie Chocolate Cookies with White Chocolate - Gluten Free Dairy Free

This is the perfect Galentine’s or Valentine’s Day treat! I made a dozen cookies and they were no joke gone within 24 hours! They are so soft, moist, chocolatey! It did not take long at all and only 3 ingredients. WHAT? Yes only 3 ingredients!!

Ingredients:

Sweet Lorens Fudge Brownie slice and bake cookies.

¼ cup Dairy Free white chocolate chips, I use Enjoy Life brand.

Sprinkles, I used the red and white ones from Christmas….Shhh 🤫

Directions:

1. Follow the Sweet Loren’s cooking instructions.

2. Let cookies cool. Place on cooling rack for a quicker cooling time.

3. Melt the white chocolate chips in a microwave safe bowl. Microwave for 1 minute until fully melted.

4. Dip half of the cookie into the melted chocolate.

5. Place on parchment paper.

6. Add sprinkles.

7. Let the chocolate harden and serve.

Enjoy!!