top of page
Writer's pictureRosie May

Chocolate Covered Pretzels - Gluten Free Dairy Free

These are perfect Halloween party treats. It is fun to make with kids and the added bonus is there are only 3 ingredients.


Ingredients:

1 (10 oz) bag dairy free semi-sweet chocolate chips, I use the Enjoy Life brand.

1 (8 oz) bag gluten free pretzel sticks, I use the Snyder brand.

1 package eye sprinkles, I use the Betty Crocker brand.


Directions:

  1. Melt the chocolate in a microwave safe bowl. I saw this trick on tiktok. Pour the melted chocolate into a ziploc bag. I put the ziploc bag in a glass cup. It makes it easier and less messy when dipping the pretzels.

  2. Lay parchment paper on a table or a baking dish.

  3. Dip the pretzels and place on parchment paper.

  4. Add eye sprinkles and let dry.

Enjoy!!



3 views0 comments

Comments


Post: Blog2_Post
bottom of page